Brunch Special for 9/2 & 9/3

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Brunch Special for 9/2 & 9/3

Chicken Doughnut Breakfast Sandwich

A coconut curry glazed doughnut cut in ½ then lightly toasted.  Served with 4 oz of chicken breast grilled, an over medium egg, two strips of bacon, and 2 oz of plain hollandaise.  Served with a side of hash browns and mix greens.

Price: 12.50

Hungry? This special is served for brunch on Saturday and Sunday. Enjoy our EPIC Bloody/Mimosa Bar from 9am–2pm and free live music from 10am–1pm. Make Your Reservations Now.

By | 2017-08-29T14:18:48+00:00 August 29th, 2017|Food Specials|0 Comments

About the Author:

Cynthia Gerdes, CEO, co-founded Hell's Kitchen along with Steve Meyer and her husband Mitch Omer. The behind-the-scenes whirlwind pulls levers, whistles while she works, and dials up the magic in Hell as much as possible, much like the Wizard of Oz. A writer by trade, she's also fearless in pulling back the curtain and showing everyone what it's REALLY like to run a busy restaurant.